Sart with our appetizers or a soup or salad
Start with these
Fried marinated mixed vegetables wrapped in rice paper
Deep-fried wonton filled with crab, cream cheese and green onion
Steamed or fried pot stickers
Steamed Japanese soybeans sprinkled with a touch of salt
Fried battered calamari ring served with sweet chili sauce
Deep-fried shrimp cake small breaded served with sweet sauce
Breaded shrimp fried served with sweet sauce
Japanese style steamed shrimp dumplings served with soy ginger sauce
Delightful beef tenderloin Thai style lightly fried served with chili sauce
Fried bone in chicken wings mixed with tamarind sauce
Chicken rolls with buffalo sauce
Enjoy a rich, hearty, hot soup
A creamy, aromatic coconut milk soup with a mild, balanced heat
Tender chicken, lemongrass, galangal, kaffir lime, mushrooms, and a delicate balance of sweet, sour, and herbal flavors
Succulent shrimp, lemongrass, galangal, kaffir lime, mushrooms, and a delicate balance of sweet, sour, and herbal flavors
Mixed seafood, lemongrass, galangal, kaffir lime, mushrooms, and a delicate balance of sweet, sour, and herbal flavors
A classic hot and sour Thai soup with a balanced heat
Tender chicken, aromatic herbs, lemongrass, galangal, mushrooms, and fresh lime
Succulent shrimp, aromatic herbs, lemongrass, galangal, mushrooms, and fresh lime
mixed seafood, aromatic herbs, lemongrass, galangal, mushrooms, and fresh lime
Enjoy a fresh, crisp, and refreshing salad
Spring mix, carrot, cabbage, bean sprout, tomato, cucumber, sliced almond, and raisin served with sesame dressing or ginger dressing
Grilled marinated beef tenderloin with Thai spices served with garden house salad and spicy sauce
Spicy Salad with Ground Chicken with Green Onions, Fresh Ginger, Peanuts, Cilantro, Thai Chilies, and Lime Juice
Tomato, mozzarella cheese, fresh basil, topped with a homemade balsamic Asian vinegar dressing.
Grilled Chicken Breast on A Bed of Mixed Greens, Cucumbers, Tomatoes and Carrots Served with Peanut Dressing
Served with garden house salad and spicy sauce
Grilled octopus served with Asian balsamic sauce
Shredded green papaya with Thai gravy garlic, tomato, and green bean